Casinos and top-class restaurants go hand-in-hand. The justification is straightforward: you want delicious cuisine when you’re enjoying a wonderful night or day out.

Since the early 17th century, when the Casino di Venezia welcomed Venetian nobles seeking a posh night of gambling, casinos have existed. Casinos did not remain a venue for the affluent for very long, though, as Las Vegas would later entirely reinvent the casino experience and welcome visitors from all walks of life who liked games of chance and a taste of the good life.

The top casinos in the world, which are typically luxury hotels, also include some of the world’s best restaurants to keep patrons within the structure. There is no need to travel elsewhere. Buffets, bar meals, and major franchises aren’t everything, though. Some casino restaurants are attractions in and of themselves, serving wealthy diners complex menus created by top chefs, immersive dining experiences, fashionable dress codes, and inventive cocktails.

Casinos are popular for their large winnings, glamorous performances, and expansive nightclubs, but if you skip the fine dining, you’re really missing out. Thankfully, it’s no longer impossible to enjoy exquisite cuisine in a casino because numerous gaming establishments have drawn some of the most renowned chefs in the world. Here are the top restaurants for going all out to celebrate a huge victory, from the classic grandeur of Monte Carlo to the contemporary glamor of Las Vegas.

Here, we’ve compiled a useful list of our top 10 selections for casino restaurants worldwide while daydreaming about our next trip to a more secure location. So crack up the bubbly, take a seat, and choose where you want to eat.

We’ve taken into account the overall atmosphere that the venue offers, as well as the top-notch cuisine on offer to tourists from all over the world, when compiling our list of the greatest casino restaurants in the world.

Restaurant Guy Savoy – Caesars Palace, Las Vegas

Our list starts in none other than Sin City, where the renowned Caesar’s Palace Hotel and Casino has Restaurant Guy Savoy, a replica of the Savoy’s main location in Paris. This ultra-modern restaurant is a pleasure to behold, not to mention an almost orgasmic experience for the palate. It is owned by Guy Savoy, a true culinary legend in his native nation. The only other Savoy restaurant outside of Paris to serve some of the chef’s most well-known dishes, such as his signature artichoke and black truffle soup, Restaurant Guy Savoy is the recipient of two Michelin stars. It conveniently overlooks the Vegas Eiffel Tower replica to give it that authentic Paris feel.

If you enjoy French food, it is quite unlikely that you will find a better location to enjoy such a dinner outside of Paris. Savoy serves a remarkable array of delicacies, including his Foie Gras, Oxtail Pommes Boulangère, and incredible creamy milk fed veal three ways, that have earned him Michelin stars. Dessert is also fantastic, with choices like the delectable Fondant au Chocolat or Terrine de Pamplemousse.

The Savoy also has a Caviar Room where you can savor his “Colors of Caviar,” Salmon “my cuit” Osetra Caviar, and delectable Kusshi Oyster Concassée, as well as a Bubbles Lounge where you can dress up and sample some pricy cognacs and other premium alcoholic beverages.

The Strat, Top of the World, Las Vegas, USA.

It’s difficult to go to a great restaurant in Vegas and skip this one.

The Top of the World Restaurant at The Strat Hotel & Casino is a staple known as much for the experience as it is for the cuisine. It is located over 840 feet above the valley floor of Las Vegas and offers panoramic views of the city. Additionally, this well-known dining location rotates 360 degrees every 80 minutes, making it a must-see in and of itself.

The restaurant has won accolades for its fine food and outstanding wine selection. In addition to steaks and pasta, diners can choose from a variety of seafood, such as shrimp, oysters, lobster, and crab.

Picasso, The Bellagio, Las Vegas

The luxury and magnificence of the Las Vegas Strip are embodied by the Bellagio. Its architecture was initially influenced by the white villages of Europe, thus it is only right that its Michelin-starred Picasso restaurant serves dishes with Spanish and French influences. Chef Julian Serrano, who has twice received the esteemed James Beard Foundation Award, brings the meal together. Picasso’s own works are displayed throughout the restaurant, and you can choose to either eat inside among his paintings and ceramics or outside in front of the magnificent Bellagio fountains.

Pan-seared scallops, lobster, halibut, and other dishes are available on the menu, but Chef Serrano claims that quail is so well-liked that customers have eaten it for all four courses, including dessert! Picasso has added a Five Diamond award from the AAA and Five Stars from Forbes to its two Michelin stars, demonstrating the high caliber of the food on offer at this establishment. As a result, a visit to Picasso should be on any foodie’s bucket list when visiting casinos!

Robuchon au Dôme, Grand Lisboa, Macau, China

This is unique. The Robuchon au Dôme is located in the dome feature atop the spectacular and distinctive architecture of the Grand Lisboa hotel and casino skyscraper. It has consistently been ranked among the best restaurants in the world, bar none, and is undoubtedly giving the best dining experience in Asia.

The French restaurant has been awarded Michelin stars and has a wine list that numbers in the tens of thousands in addition to its stunning décor, which includes a cascading crystal chandelier. Despite the fact that legendary French chef Jol Robuchon has since gone away, his legacy is as well-known as it gets.

Le Tren Bleu, Plac du Casino, Monaco

Monaco is undoubtedly the playground of the rich and famous and the Plac du Casino is one of Monte Carlo’s most famous establishments. This 19th-century masterpiece just oozes with elegance and the timeless decor is carried through to the Le Tren Bleu restaurant, which is found at the entrance.

Given the name, you could be excused for thinking that this restaurant serves French fine dining, but it actually serves some of the best “Haute Italian” food in the world. Langoustines, wild seafood, veal saltimbocca, and other dishes prepared by head chef Thierry Saez-Manzanares will transport you to the opulent gastronomic center of Italy. When in Monaco, go to this restaurant to experience top-notch cuisine and truly experience the Tux and Tie crowd.

Waku Chin and Cut, Marina Bay Sands, Singapore

You can discover 15,000 sq. m of gaming space beneath Singapore’s famed Marina Bay Sands hotel, which also houses a posh retail mall and a number of eateries. For those who enjoy red meat, Cut by Wolfgang Puck offers USDA Prime, Wagyu, and Angus steaks, all of which have received a Michelin star. It’s a meat lover’s paradise.

Tetsuya Wakuda’s Waku Ghin raises the bar for the game by one more star. When you start to get the munchies at the craps table or your blackjack strategy starts to suffer due to hunger, just take the elevator up to this amazing (and extremely expensive) restaurant where Oscietra caviar is served alongside marinated Botan shrimp and sea urchin. This is the pinnacle of Japanese food. Wakuda was the first foreigner ever selected to serve as a sake ambassador for Japan.

Besh Steak, Harrah’s Casino, New Orleans

The Mississippi Riverboats are where most people choose to gamble in the deep south. The one exception is Besh Steak, which should be avoided in favor of a land-based restaurant. With jazz playing, vibrant decor, and those well-known George Rodrigue blue dog paintings, John Besh has designed a steakhouse that blends in perfectly with the surroundings. There aren’t many vegetarian alternatives at this restaurant, which is primarily known for its steaks. In addition to steak, diners may also order southern classics like crawfish bisque, gumbo, and shrimp and grits.

Wing Lei Palace, Wynn Palace, Macau, China

Make your journey to Macau, China, and reserve a room at Wing Lei Palace to take advantage of the best entertainment and cuisine. Due to the way the location was created to engage all of your senses, it will be more than just a pleasure for your palate. The building’s inside is adorned in white and green, and it is accented by a sizable garden with pricey Chinese artifacts. Thus, Wing Lei Palace is your best bet if you ever decide to travel to Macau and want to experience opulent entertainment and lodging.

The Ritz Restaurant, London, UK

Please remember to put on a jacket and tie, gentlemen. because London and The Ritz are involved.

Before entering the Ritz Club casino in the basement, the Grade II listed five-star hotel will transport you to a bygone period and the Michelin-starred restaurant will tantalize your taste buds.

You’ll eat elegant dishes like lobster, crab, local seafood, or duck liver with damson and pistachio, indulge in classic sweets, and have access to exquisite vegan and vegetarian food while dining in front of chandeliers, marble columns, and park vistas. You might even get treated to a live pianist if you pick the correct night.

Rockpool Bar & Grill, Crown Casino, Melbourne

The Crown Casino is the largest in the southern hemisphere and the Rockpool Bar & Grill complements this look entirely. This eating experience is loud and lively, similar to that at the original restaurant founded by Neil Perry in Sydney. This is due to the large, yet exquisite decor and the enormous open kitchen. The restaurant is committed to using only the best ingredients possible in all of its creations, and customers return often for its dry-aged beef. The best beef in the world, such as Provenir’s dry-aged grass-fed ribeye and David Blackmore’s full-blood wagyu, will be available for you to sample.

Don’t for a second imagine that this restaurant simply excels at serving steak. Their seafood selections, such as the king prawns with goat cheese tortellini served with scorched butter, raisins, and pine nuts, are truly incredible, and you’ll regret not at least trying any of them.

Conclusion
These are the top casino restaurants around, and each one offers an entirely different dining experience. Put these locations on your list if you enjoy traveling and booking pricey accommodations.